Supporting the SDGs Goals

Quality Education
Clean Water And Sanitation
Responsible Consumption And Production
Life Below Water

Goals and Performance Highlights

Goals

Reduce carton box usage intensity by more than
30%
from the base year by 2030
Reduce plastic bag usage intensity by more than
30%
from the base year by 2030.

Performance Highlights

In 2025, carton box usage intensity decreased by
33.2%
compared with 2024.
In 2025, plastic bag usage intensity decreased by
7.4%
compared with 2024.

Stakeholders Directly Impacted

Customers
Play a role in reducing resource use and waste through participation in the Company’s environmental measures.
Employees
Play an important role in using and caring for the Company’s resources, particularly at each store, to ensure that water and waste are managed efficiently and deliver the greatest benefit.
Government Agencies
Emphasize the Company’s strict compliance with environmental laws and regulations to ensure operations are conducted in accordance with required standards.
Communities and Society
Expect the Company to operate in an environmentally responsible manner and manage resources and waste appropriately in order to minimize impacts on the environment and the quality of life of surrounding communities.

Commitment, Challenges, and Opportunities

The Company recognizes the importance of environmental management and efficient resource utilization as key factors for sustainable business operations. Although the retail business does not directly use resources in manufacturing processes, the expansion of stores and business activities may still create environmental impacts, particularly in resource consumption, waste management, and varying patterns of resource use across locations. These are all issues to which the Company continues to give close attention.

At the same time, the Company views efficient resource utilization as an important opportunity to reduce waste, improve operational efficiency, and enhance environmental management standards consistently across the organization. The Company therefore promotes waste and waste management practices based on the 9Rs, together with efforts to reduce single-use plastic packaging, monitor water consumption on an ongoing basis, and foster responsible resource-use behavior among employees, in support of stable and sustainable long-term growth.

Management Approach and Value Creation

Waste Management

MR. D.I.Y. places importance on managing waste generated from its internal operations in order to support efficient resource use and reduce environmental impacts. The Company is currently developing its operating approaches and related data-tracking systems to enhance the efficiency and systematic management of waste, in line with circular economy principles over the long term.

In addition, the Company promotes efficient resource utilization by recovering and reusing certain materials, such as recycling plastic bottles and reusing carton boxes used for product deliveries to stores. Each carton box can be reused approximately 8–10 times on average, helping reduce the use of new paper resources. When carton boxes are no longer suitable for reuse, the Company sells them for further recycling.

For hazardous waste, the Company appoints licensed waste contractors approved by the Department of Industrial Works to ensure proper transportation and disposal in compliance with applicable laws and technical standards. At the same time, the Company is gradually strengthening its approach to managing organic waste and general waste to support long-term waste reduction.

At the store level, the Company uses biodegradable plastic bags and provides bags only for purchases of THB 250 or more. This measure is intended to encourage customers to reduce single-use plastic bag consumption and shift to reusable bags or personal bags instead.

Performance

MR. D.I.Y. has begun tracking waste generated from its operations, covering both non-hazardous waste and hazardous waste, to support appropriate waste management and compliance with relevant requirements. The data also forms part of the Company’s ongoing development of its environmental data system to support future monitoring and improvements in waste management performance.

2023 2024 2025
Hazardous waste 3,660 4,603 3,812
Non-hazardous waste 29.5 41.6 43.1
Total (Metric Tons) 3,689.5 4,644.6 3,855.1

Notes

  • The current data boundary covers the Central Distribution Center, while the Company is exploring approaches to expand data collection to other areas in the future.
  • Within the current boundary, non-hazardous waste covers carton boxes only.

Efficiency Indicators

MR. D.I.Y. continues to grow through store expansion and an increasing number of transactions. The Company therefore monitors the intensity of packaging used in its operations, including plastic bags and used carton boxes, using the number of transactions as the basis for assessment. This helps reflect the efficiency of resource use and serves as preliminary reference data for developing more efficient packaging practices in the long term.

Performance

2023 2024 2025
Number of Transactions 76,779,439 97,796,462 121,157,914
Plastic Usage Intensity (kg / 1,000 transactions) 3.0 2.7 2.5
Carton Box Usages Intensity (kg / 1,000 transactions) 47.7 47.0 31.4

Notes

  • For carton boxes, the Company uses the weight of used carton boxes returned from stores and removed from the system as preliminary reference data.
  • For plastic bags, the Company uses purchase volume as preliminary reference data for tracking packaging usage trends.

Water Management

MR. D.I.Y. uses water in office premises, distribution centers, and stores nationwide. Stores located within shopping centers use water supplied through the shopping centers’ management systems, while stand-alone stores under the Company’s responsibility consume water in limited quantities, mainly for restroom use and basic daily activities at each store.

The Company promotes responsible water use through internal communication and ongoing awareness campaigns, while also assessing water stress in each area to monitor local conditions and reduce the likelihood of business operations affecting surrounding communities. In addition, more than 90% of stand-alone stores have been equipped with water-saving sanitary ware, together with regular inspection and maintenance of water systems, to support efficient long-term water use.

Water Consumption

MR. D.I.Y. began collecting and monitoring water consumption data within the currently available reporting boundary for the first time in 2025. This data serves as baseline information for developing the Company’s water management approach going forward.

Unit 2025
Total Water Withdrawal from All Areas Cubic meters 32,204.00
Total Water Withdrawal from Areas in Water Stress Cubic meters 31,956.00

Notes

  • The reporting scope includes (1) the Head Office of the Company at WHA tower 12th, 12Ath floor, (2) the Head Office of STG at Bhiraj Tower at BITEC 14 th floor, (3) the three-storey office building (MDTT/MDKK), (4) the Central Distribution Centre, (5) the Regional Distribution Centres, (6) KM.21 Distribution Centre
  • Areas currently identified as having high water stress include: (1) the three-storey office building (MDTT/MDKK), (2) the Central Distribution Centre, (3) the Regional Distribution Centres at Tak Province (4) the Regional Distribution Centres at Nakhon Ratchasima Province (5) KM.21 Distribution Centre